Food for Thought at Farminary’s Dinner Series
Food to nourish the body and conversation to nourish the mind are on the menu at Princeton Theological Seminary’s Farminary for its “First Thursdays...
Plenty Pepper Steel Band spices up Capital Philharmonic’s April concert
If you’ve ever traveled to Trinidad and sampled the regional fare from street vendors, you’ve probably eaten a seriously toned down version of that...
George Antheil and a Marriage of Music & Industry
When “Ballet Mécanique” was given its world premiere in Paris in 1926, the onslaught of synchronized player pianos, airplane propellers, sirens, electric bells, and...
PPL Presents 18th Annual Environmental Film Festival
Princeton Public Library’s Princeton Environmental Film Festival, now in its 18th year, offers eight feature-length documentaries and 14 short films screened in person and...
Let’s Try . . . Ooika Matcha
Matcha, the finely ground powder of specially grown, uniquely flavored green tea leaves that are at the heart of “chanoyu” — the traditional Japanese...
Whet Your Appetite for Princeton Restaurant Week
Fill your plate over a seven-day foodie’s paradise with Experience Princeton’s upcoming “Restaurant Week” from Saturday, March 2, to Friday, March 8, where local...